Yogurt: Not Just for Breakfast or Snacking
Andrew Akhaphong, MS, RD, LD, Mackenthun’s Registered Dietitian Updated April 5, 2024 According to a consumer analysis on yogurt consumption in 2023 published by TasteWise -(1) 14,61% increase in restaurants serving yogurt Most important trait for yogurt purchasing is protein content An additional survey by Food Dive in 2021 reported -(2) 48% of consumers buy […]
Let’s Get to Soy
Written by Andrew Akhaphong,, MS, RD, LD, Mackenthun’s Registered Dietitian […]
Keeping Off Weight – Is Keto Right for Me?
Written by Andrew Akhaphong, MS, RD, LD, Mackenthun’s Fine Foods Registered Dietitian Published 12/08/2023 According to a survey conducted in 2022 by Forbes Health/OnePoll on 1,005 adults in the United States, the top New Year’s Resolutions are improving mental health (45%), improving fitness (39%), achieve weight loss (37%) and improving diet (33%). (1) In 2023 […]
All About Organic and Organic Agriculture
Image Source: Tom Werner / Getty Images Organic or conventional? Those are two most common choices consumers ask me to help guide them towards which is better for nutrition, but especially overall health. In all honesty, there is no correct answer and it should be left to interpretation on which a consumer should do. Some […]